Udi’s Gluten Free Pizza

Some nights you just don’t feel like cooking, and that’s where frozen pizza comes in!

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Gluten free products can sometimes have very disappointing flavors and textures, but I’ve found that Udi’s Gluten Free has some great tasting products that don’t feel like cardboard!  I love their bread for toast or sandwiches, their rolls for dinners and their cinnamon rolls for a sweet breakfast alternative! Yum! You can find the Udi’s brand in many different grocery stores from Food Lion to Whole Foods.  Some of Udi’s products have NON-GMO oils and ingredients, like their whole grain bread, but the pizza doesn’t have the NON-GMO certified label anywhere, so unfortunately it’s not.

I also like this product because it has REAL cheese instead of dairy-free soy cheese like some health food brands.  Eating large amounts of soy is known to impair proper thyroid function, and since I have Hashimoto’s thyroiditis, I just feel better about avoiding soy all together.

Fortunately the husband has been very open to eating gluten free with me at home, so for a quick, easy dinner we bought two boxes of Udi’s gluten free pizza, one cheese and one pepperoni.  The husband can demolish a whole pizza by himself without even blinking, so we always buy more than enough!

I usually add some sort of fresh veggie to frozen pizza, so this time I added slices of red bell pepper.

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Just follow the directions on the box:  bake at 350 for 12-15 minutes until the crust crisps up and is a golden brown color.

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Then, BAM, dinner’s ready!

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The crust is crispy with a hint of sweetness, the cheese is ooey gooey and the tomato sauce is very “herby” with tons of flavor.  It’s so good, I didn’t even feel the urge to douse it with Parmesan cheese or ranch.  (Pizza crust dipped in ranch is a guilty pleasure of mine!)

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The husband and I have definitely found our go-to frozen pizza!

Here’s a $1 off coupon for an Udi’s product as well as some gluten free coupons from some other gluten free companies!

Stayed tuned for my version of a recipe for flour less pumpkin chocolate chip cookies!

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